Thursday, November 11, 2010

how to make butter

How to make butter

How to make the best butter? There is a ten step successful procedure to make the best butter. Now we will see who or what these ten steps are.
First, you have to check the fresh milk (for quality of the milk and for content). Second, leave the milk to cool. Third, you must separate the cream. After that, place the butter in a jar. An important step is you have to drain to the butter milk from the butter. In addition, churn the cream. Then, wash the butter with cold water (to remove remaining butter milk). Last but not least, you have to add a small amount of salt for flavor and don’t forget to cut and wrap the butter. And the last step is to store the butter in a fridge.

As you can see, if you do these ten successful steps of course you will have the best butter from fresh milk.

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